La Perla Cuisine of Nayarit Menu

Large burrito stuffed with your choice of grilled chicken or steak, refried beans, cheese, grilled onions and sour cream. Topped with special mole sauce and cheese sauce.

One chicken and one beef enchilada topped with cheese, enchilada sauce, lettuce, tomatoes and sour cream. Served with your choice of rice or refried beans.

Two fried corn flautas, filled with chicken, topped with cheese sauce and served with sour cream and salad. Served with your choice of rice or beans.

Nachos topped with tender strips of marinated chicken or steak grilled with tomatoes, onions and peppers. Served with lettuce, sour cream and pico de gallo.

8-Inch tortilla stuffed with Texas fajitas (steak, chicken and shrimp). Served with salad and choice of rice or refried beans.

Crispy flour tortilla shell filled with ground beef or shredded chicken, refried beans, lettuce, tomatoes, cheese and sour cream.

One beef or chicken burrito, topped with lettuce, tomatoes, sour cream and choice of rice or beans.

8-Inch flour tortilla filled with steak or chicken, bell peppers, onions, tomatoes and topped with melted cheese dip and pico de gallo. Served with a side of rice or beans.

Soft flour tortilla filled with grilled steak or chicken, grilled onions and topped with cheese sauce. Served with lettuce, tomatoes and your choice of rice or refried beans.

Flour tortilla deep-fried with chicken and topped with sour cream and homemade queso dip. Served with salad and your choice of rice or refried beans.

One rolled fried flour tortilla filled with your choice of ground beef, shredded chicken, steak or grilled chicken. Topped with cheese sauce, lettuce, tomatoes and sour cream. Served with refried beans.

One taco, one enchilada and your choice of rice or refried beans.

A lunch-sized portion of our sizzling fajitas with your choice of steak or chicken. Served with rice, refried beans, salad, sour cream and three flour tortillas. Steak, chicken or mixed.

Mushrooms, bell peppers, zucchini, onion, tomatoes and spinach cooked sizzling fajita-style. Served with salad, sour cream, rice, refried beans and flour tortillas on the side.

A lunch-sized portion of our tender steak, chicken and shrimp (6ct) fajitas with grilled onions, tomatoes and red and green bell peppers. Served with rice, refried beans, salad and sour cream.

Your choice protein topped with melted cheese on a bed of rice.

(4Ct) grilled shrimp, chicken and steak marinated with our special spices and cooked to perfection with onions, bell peppers and tomatoes. Served on a bed of rice topped with cheese sauce.

Seafood of your choice cured in lime with tomato, onion, cucumber and a hint of spicy chili.

Whole shrimp cooked in lime with serrano sauce.

Whole shrimp cooked in lime with chiltepin sauce.

Chopped shrimp and octopus cooked in lime juice, mixed with cucumber, onion, and spicy sauce.

Chopped shrimp, fish, scallops, octopus, onion, cucumber, cilantro, lime, mango and a hint of habanero pepper.

Shrimp, octopus, scallops and tilapia smothered in black sauce.

Soup made from chicken broth, chicken, rice, avocado and pico de gallo. Served with lemon slices.

Strips of grilled chicken served on a bed of lettuce, sliced red and green bell peppers, onions and cheese.

Crispy flour tortilla shell filled with ground beef or shredded chicken, refried beans, lettuce, tomatoes, cheese and sour cream.

Choose steak, grilled chicken or mixed with fajita vegetables and served in a crispy flour tortilla shell with refried beans, lettuce, tomatoes, cheese and sour cream.

Cooked in lime juice with tomato, cucumber and onions on a fried corn tortilla.

Shrimp cooked in lime juice, onion, cucumber, and serrano pepper sauce.

Shrimp and octopus ceviche with cucumber, tomato and onions on a fried tortilla.

Fish, crab, octopus, shrimp, cooked in lime juice with a touch of black spicy sauce.

Crab legs cooked with butter, garlic, and nayarit style spices.

Crab legs grilled with butter and covered with garlic.

Your choice of protein served on a bed of rice and topped with our homemade queso dip.

Grilled shrimp (6 Ct.), chicken and steak, marinated with our special spices and cooked to perfection with onions and bell peppers. Served on a bed of rice and topped with our homemade queso dip.

An extra large flour tortilla stuffed with steak, grilled chicken, shrimp, grilled onion, red and green bell peppers and cheese.

An extra large flour tortilla stuffed with your choice of fajita steak, grilled chicken or mixed, cooked with grilled onion, red and green bell peppers and cheese.

8-Inch tortilla stuffed with delicious Texas fajitas (steak, grilled chicken and shrimp) cooked with onion, red and green bell peppers. Served with salad and your choice of rice, refried beans or black beans.

Our cheese quesadilla stuffed with your choice of ground beef or shredded chicken. Served with fresh lettuce, sour cream, and choice of rice or beans.

A 12-inch flour tortilla filled with cheese, onions, bell peppers,, zucchini, spinach & mushrooms.

Crispy tortilla chips topped with seasoned ground beef and a blend of melted cheeses, typically includes fresh diced tomatoes and slices of jalapeño for a slight kick.

Crispy tortilla chips layered with seasoned ground beef, beans, and melted cheese, often accompanied by a selection of toppings such as tomatoes and jalapeños.

Corn tortilla chips topped with refried beans and melted cheese.

Corn tortilla chips topped with seasoned shredded chicken and melted cheese, typically includes a blend of spices and a variety of vegetables such as onions and peppers.

Grilled chicken and melted cheese atop crispy tortilla chips, typically includes a blend of cheeses for a rich taste.

Corn tortilla chips topped with tender steak strips and melted cheese, typically includes a blend of classic nacho toppings such as pico de gallo and jalapeños.

A bed of crispy tortilla chips topped with ground beef, lettuce, tomatoes, sour cream and cheese.

Nachos topped with your choice of protein grilled with onions, tomatoes, red and green bell peppers, our homemade queso dip, sour cream and pico de gallo. Chicken, steak or mixed.

Chicken, steak, and shrimp.

Fried and topped with huichol sauce, garlic, butter and chile guajillo.

Spicy fried and topped with special huichol sauce and butter.

Shrimp with choice of grilled, garlic, breaded, or diabla sauce.

Wrapped in bacon and served with mayo-based sauce.

Char-grilled and served in adobo sauce made of butter, garlic mustard and chipotle.

Cooked in butter and covered with onions and baked poblano pepper cream sauce.

Fettuccine pasta with lobster in tomato butter parmesan sauce served with bread.

Shrimp, surimi, squid, clams, and mussels cooked in butter penne pasta in poblano and parmesan cream sauce accompanied with bread.

Fettuccine pasta with your choice of chicken or shrimp with Parmesan bell peppers, mushrooms, and onions in Alfredo sauce served with bread.

Steak strips, chicken and shrimp, chorizo, cheese, cactus, beans, and green salsa.

Cooked on the grill accompanied by broccoli and small potatoes.

Chunks of ribeye cooked on the grill covered in spicy sauce with cucumber, onion and cilantro.

Mix of seafood cooked with butter, onion strips, bell pepper on paella-style rice accompanied with a piece of bread.

A ribeye served with a lobster tail cooked to perfection. With a sides of veggies (broccoli and carrots)

Thinly sliced grilled steak served with rice, beans and salad.

Ribeye steak topped with 5 shrimp, zarandeado style. Served with a loaded baked potato and veggies.

Tilapia options: ajo (garlic-based sauce) or fried, served in traditional Mexican style.

Whole fried tilapia covered with homemade veracruzana sauce & shrimp.

Whole fried tilapia covered with spicy diabla sauce.

Whole fried tilapia covered with our especial estilo sauce and shrimp.

Fresh guacamole.

Creamy, Melted Cheese Blend, Perfect for Dipping

Shrimp cheese dip.

Fried and crispy: calamari rings, octopus and shrimp.

Fried rice with crispy calamari rings.

Peeled and unpeeled shrimp, octopus, and scallops with black serrano spicy sauce.

Steamed shrimp covered in aguachile sauce, cucumber, and red onion.

Seafood of your choice in cocktail sauce with diced cucumber, onion, tomato, and cilantro.

Seafood mix, cucumber, tomato, and onion in black sauce with shrimp broth.

Shrimp, octopus, crab, cucumber, tomato, and onion in a spicy shrimp broth.

Red snapper in seafood broth.

Seafood mix with potatoes, carrots, and celery.

Shrimp in seafood broth.

Fish in seafood broth.

Marinated and grilled topped with mango salsa served with rice and vegetables.

Cooked on the grill covered in garlic with olive oil and butter with a hit of chipotle pepper served with rice and vegetables.

Marinated and grilled with chipotle garlic butter, mustard, and soy sauce served with a side of rice and salad.

Raw oysters.

Shrimp, octopus, tomato, onions, cucumber with homemade sauce.

Grilled fillet with butter covered with a creamy poblano sauce, onion, corn and cheese served with rice and vegetables.

Fish fillet cooked in butter and covered with seafood mix, bell peppers, mushrooms, and cream sauce.

Fish fillet cooked to order.

Grilled fish fillet cooked with butter, covered with shrimp and octopus, pieces of bell peppers with garlic, served with rice and vegetables.

Grilled bass fillet topped with a hint of butter, garlic, chipotle sauce, soy sauce and topped with seafood mix.

Diced octopus cooked in garlic butter, olive oil, and a touch of chipotle.

Cooked on the grill marinated in garlic butter, soy sauce, and chipotle pepper.

Tender steak or chicken cooked with grilled onion, tomatoes, green and red bell peppers. Served with rice, refried beans, salad, sour cream and flour tortillas. (Steak, chicken, or mixed.). Add melted Oaxaca for an additional charge.

(15 Ct.) shrimp grilled with onion, tomatoes and peppers. Served with rice, refried beans, salad, sour cream and flour tortillas.

Steak, chicken and shrimp (8 Ct.) cooked with grilled onion, tomatoes and peppers. Served with rice, refried beans, salad, sour cream and flour tortillas.

Mushrooms, bell peppers, zucchini, tomatoes, onion and spinach cooked sizzling fajita-style. Served with rice, refried beans, salad, sour cream and flour tortillas.

Grilled octopus with zarandeado shrimp marinated with butter, garlic, chipotle chili mustard, and soy sauce.

Grilled ribeye with zarandeado shrimp and octopus marinated in butter, garlic, chipotle chili mustard, and soy sauce.

Fried red snapper, grilled lobster, garlic shrimp, and grilled octopus.

A large flour tortilla stuffed with chicken, chorizo, beans, lettuce and our special cheese blend. Topped with our homemade salsa Verde, cilantro and onions.

A large flour tortilla stuffed with your choice of chipotle grilled chicken or steak with beans, lettuce and our special cheese blend. Served with french fries.

A large flour tortilla stuffed with fajita steak or chicken, bell peppers, onion and tomatoes, then topped with our house-made queso dip. Served with a side of rice.

Extra large burrito stuffed with your choice of grilled chicken or steak, refried beans, cheese, grilled onions and sour cream. Topped with our special mole sauce and house made signature queso dip.

One chicken burrito and one beef burrito topped with lettuce, tomatoes and sour cream. Choice of rice or beans.

Two flour tortillas filled with shrimp cooked with pico de gallo then topped with our special cheese blend. Served with rice, lettuce, sliced avocado and pico de gallo on the side.

One 10-inch, fried flour tortilla stuffed with ground beef or shredded chicken, grilled onion, peppers and tomatoes. Topped with our house made queso dip and our signature creamy chipotle sauce. Served with lettuce, diced tomato and sour cream. Choose one side from: rice, refried beans or black beans. Fillings: ground beef, steak, shredded chicken or grilled chicken. Or shrimp for additional charge.

Four corn tortillas fried and filled with shredded chicken, topped with our homemade queso dip. Served with lettuce, tomato, sour cream and shredded cheese.

The choice between breaded fish or shrimp, Mexican slaw and mayonnaise dressing on a corn tortilla.

Filled with finely chopped shrimp, cheese onion, and poblano peppers.

Cooked octopus with onion and serrano pepper.

Filled with either chicken or steak and topped with fresh onion and cilantro. Served with rice and beans.